A little list of things to get you started.
Recipes
F’n Momin it up!
The baby had dental work today so the dinner plan changed. No, I don't really have an infant, she is 18 but she is the only so she will always be the baby. Anyway we were going to have Chicken Tortilla Soup tonight because that is what I wanted but the dental work put a … Continue reading F’n Momin it up!
Planning
It's Sunday afternoon and I am doing a bunch of nothing to get ready for the upcoming week and while I am doing all of this nothing I am thinking about food. I want to keep the soups coming for at least 2 more days so we can have leftovers at the weekend because we … Continue reading Planning
Let’s talk Garlic!
I enjoy the nerd stuff so we will start with that. Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Garlic is native to Central Asia and northeastern Iran, and has long been a common seasoning worldwide, with a history of several thousand … Continue reading Let’s talk Garlic!
Potato Leek Soup
Fall is coming, Fall is coming!! At my house this means it's Soup Season! I have yet to meet a soup I don't love but my family is a bit more picky. We have some favorites but this year I am going to branch out and test my skills and see what all I can … Continue reading Potato Leek Soup
Intro
Alison the author here! I am going to start with tonight and go from here. There will be jumping back and forth between past and present but this is going to be where I chronicle my adventures with food and my family and the food I feed my family. Maybe some background on me for … Continue reading Intro
The Journey Begins
Welcome to my adventures! Good company in a journey makes the way seem shorter. — Izaak Walton


