We have talked about cucumber salad before. I came across this recipe when I was looking for those meat rolls. Cucumber salad was another hero on the island. Most places had one version at least. One of the street vendors made one with black vinegar and garlic. She was next to the yakatori man. For … Continue reading Sunomono – Japanese Cucumber Salad
Chicken is fairly cheap and we all have some. I got tired of the same 3 or 4 dishes I always make so I went looking for something new! I picked chicken salad. Chicken salad isn't one of my favorites, the main reason I chose it. Mayo and celery and nuts, the grapes are OK … Continue reading Chicken Things
The wedge is my most favorite of the salads. The old standards are quite often the best! I really am a 1950's housewife in my heart. Honestly, it is the most basic of salads but it can still be fancy. We have talked about this before. We have grilled romaine and radicchio, we have used … Continue reading The Wedge
If there is a veg that I love as much as the tomato, which isn't a veg at all, it would have to be the cucumber! She is so versatile. She can be pickled, sauteed, grilled, juiced, sliced into water or eaten raw. This is another simple salad. By simple in this case I mean … Continue reading Cucumber Salad
We had a bumper crop of the 'maters so I am going to keep sharing how I used them. This is another super simple side. It's summer, it's hot, no one wants to work any harder in the kitchen than necessary. Good quality ingredients make this salad absolutely burst with flavor! The ingredients can be … Continue reading Greek Salad
We are going back to our summer salad state of mind. This is one of my favorites as it combines fresh tomatoes and corn. Is there anything better than a fresh veg salad? I don't think so. This is probably the easiest of all the salads as well as being tasty! 4 cups fresh corn … Continue reading Basil, Feta and Corn Salad
Just hearing the name of this salad transports me to warm days and bright skies! Fresh basil, mozzarella, tomatoes and avocado is a dream combination. I got the idea for this from a magazine and they had made perfect avocado halves with no skin. I tried to achieve this made for print loveliness to no … Continue reading Avocado Caprese Salad
As I said, our summer was full of basic meats but fantastic sides. This one was an accidental super star, I wasn't expecting the fanfare it was met with! In my market, the "season" is short for real, homegrown veg. The seasons we do have are fairly short, so one has to act fast to … Continue reading Avocado Corn Salad
Oh the glorious tomato! How do I love thee? Let me count the ways..... I choose a simple salad that makes the tomato the star of the show, as it should be! With just a handful of ingredients one can take the humble tomato and turn it into a super star! In my humble opinion … Continue reading Tomato Salad
It seems like ages ago that it was warm and the sunshine lasted for more than 6 hours a day. I do miss those days but thanks to modern markets I can feed us those summer dishes year round! This summer I decided to focus more on the side dishes than the mains and this … Continue reading It was summer…
Ali's Kitchen 